66 Recipes for cocktails and other drinks

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Flavored water of guava, fennel and cloves

1 sliced ​​ripe red guava 1 stalk of fennel 8 cloves 1 bottle of very cold Mineral Water (1.5 liters)

: 7935 X

Cocktail with Hibiscus Syrup and Citrus Fruits

Hibiscus syrup: half a cup (tea) of sugar 150 ml of hibiscus tea 1 cup of water Assembly: 1 lemon, thinly sliced 1 orange in thin slices ice cubes 1 liter of sparkling mineral water mint leaves to taste

: 7936 X

Pimm’s Cup

1/2 Japanese cucumber, sliced ​​(save one piece for garnish) 60 ml Pimms no. 1 1 tablespoon lemon juice 1/4 teaspoon sugar Ginger beer lemon slice

: 7938 X

Flavored water of lemon, grapes and rosemary

half a cup (tea) of seedless green grapes 1 sliced ​​lemon 2 sprigs of rosemary 1 bottle of Cold Water Mineral Water (1.5 liters)

: 7938 X

Hemingway Daiquiri

60 ml of white rum 20 ml of lemon juice 15 ml of simple syrup 15 ml maraschino liqueur

: 7940 X

Strawberryoska

2 parts of vodka 4 strawberries 3 parts of lemon juice Strawberry slices for garnish

: 7940 X

Dry Martini recipe

Ice. 50 ml of gin. 50 ml of dry vermouth. 6 drops of orange bitter. Peel of 1 lemon. Green olives.

: 7942 X

Flavored water of Capim-santo, Pineapple and Pomegranate Berries

2 slices of pineapple in pieces 3 leaves of capim santo 1 tablespoon of pomegranate berries 1 bottle of Cold Water Mineral Water (1.5 liters)

: 7943 X

Negroni drink recipe

30 ml of Martini or other red vermouth (rosso) 30 ml of Campari 30 ml of gin 2 slices of orange Ice

: 7943 X

Flavored water of lemon, cucumber and cinnamon

1 lemon cut into thin slices half cucumber cut into sticks 4 pieces of cinnamon sticks 1 bottle of Cold Water Mineral Water (1.5 liters)

: 7945 X

Flavored Water: Strawberry, Tangerine, Hibiscus and Rosemary

1 liter of mineral water (cold) 12 sliced ​​strawberries 12 tangerine buds 8 hibiscus flowers 4 branches of rosemary

: 7947 X

Black Velvet Recipe

80ml of black beer. 80mL of champagne.

: 7947 X

Flavored water of peach, capim santo and orange

peel of 1 orange 1/2 cup (tea) of capim-santo leaves 4 small peaches, in large pieces 1 bottle of very cold Mineral Water (1.5 liter)

: 7950 X

Singapore Sling

25ml dry gin 25ml cherry brandy 25ml Benedictine handful of ice, to serve a few drops of Angostura bitters 50ml pineapple juice 25ml lemon juice sparkling water to fill For the trim 1 thin slice of fresh pineapple (optional)

: 7953 X

Spiced Rum And Grapefruit Drink

1 large red grapefruit, juiced 2 tsppepper rum 2 tbsp white rum 60 ml (¼ cup) soda water

: 7968 X

Moscow Mule

2 parts of vodka 1 part lemon juice 1 piece of lemon to decorate Lemon soda Ice

: 7989 X