Candy Recipes

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Soft egg candy

: Recipes from: Sweets
:Recipes from: Aveiro Portugal

8 gems 150 gr of sugar 150 ml of water ... View more »

Green Corn Cream

: Recipes from: Sweets
:Recipes from: Brazil

5 medium hard corn cobs 1 liter of milk 1 1/2 cups sugar 1 pinch of salt cinnamon powder ... View more »

Peanut Pave

: Recipes from: Sweets
:Recipes from: Brazil

300g cornstarch biscuit 150g peanuts (roasted and ground) 200g butter 200g of sugar 2 gems 1 box of sour cream ... View more »

Pave Peach

: Recipes from: Sweets
:Recipes from: Brazil

1 can of condensed milk 1 can of milk - use the measure of the can of condensed milk 1 and a half spoon of cornstarch Filling 1 packet of cornstarch biscuit or champagne 1 can of peach syrup cut into cubes. Reserve some peach to decorate ... View more »

Cuca Banana Cake

: Recipes from: Sweets
:Recipes from: Brazil

Filling: 6 dwarf bananas 1 1/2 cup of wheat tea 1 cup of sugar tea 3 tablespoons of butter or margarine at room temperature 1 tablespoon ground cinnamon Pasta: 4 eggs 2 cups of flour 1 cup cornstarch tea 3 tablespoons butter 1 tablespoon baking powder 3/4 cup of milk tea 2 cups of sugar ... View more »

Traditional quince marmalade

: Recipes from: Sweets
:Recipes from: Portugal

3 kg of quinces Coneellae and lemons sugar (must use (of the weight of the marmels) 2 cinnamon sticks ... View more »

Orange marmalade

: Recipes from: Sweets
:Recipes from: Algarve Portugal

1.5 kg of bitter oranges 3 l of water 1 kg of sugar Juice of 2 lemons ... View more »

Sericaia

: Recipes from: Sweets
:Recipes from: Portugal

200 g of sugar 75 g of unleavened flour 6 eggs 500 ml of whole milk 1 lemon peel 1 cinnamon stick Salt q.s. Butter for greasing Powdered cinnamon for sprinkling ... View more »

White brigadeiro cake

: Recipes from: Sweets
:Recipes from: Brazil

Ingredients 5 large eggs 3/4 cup of tea 1 cup (tea) full of wheat flour 2 and 1/2 tablespoons of corn starch 1 spoon (coffee) of baking powder butter to grease Stuffing and coverage 2 cans of condensed milk 4 sieved gems 2 tablespoons of flour 1 and 1/2 tablespoon of butter 3/4 c ... View more »

Tunisian Doughnuts (yo-yos)

: Recipes from: Sweets
:Recipes from: Tunisia

7 g dry yeast sachet 1 tablespoon white sugar 60 ml (¼ cup) of orange juice 1 orange, with peel 2 tablespoons of vegetable oil, plus extra oil, for frying. 300 g (2 cups) of plain flour, sifted. Honey syrup 2 tablespoons lemon juice 110 g (½ cup) white sugar 360 g (1 cup) honey 2 teasp ... View more »

Chocolate Truffle Cake

: Recipes from: Sweets
:Recipes from: Switzerland

125 g (4 oz) good-quality bittersweet chocolate 125 g (4 oz) unsalted butter 5 organic eggs, separated 250 g (9 oz) caster (superfine) sugar 2 tbsp unbleached plain (all-purpose) flour pinch of salt  ... View more »

Prune Tart

: Recipes from: Sweets
:Recipes from: Switzerland

125 g (4 oz) good-quality bittersweet chocolate 125 g (4 oz) unsalted butter 5 organic eggs, separated 250 g (9 oz) caster (superfine) sugar 2 tbsp unbleached plain (all-purpose) flour pinch of salt  ... View more »

Strawberry Cream Cake (jordgubbstarta)

: Recipes from: Sweets
:Recipes from: Sweden

125 g (4 oz) good-quality bittersweet chocolate 125 g (4 oz) unsalted butter 5 organic eggs, separated 250 g (9 oz) caster (superfine) sugar 2 tbsp unbleached plain (all-purpose) flour pinch of salt  ... View more »

Cinnamon Rolls (kanelbullar)

: Recipes from: Sweets
:Recipes from: Sweden

125 g (4 oz) good-quality bittersweet chocolate 125 g (4 oz) unsalted butter 5 organic eggs, separated 250 g (9 oz) caster (superfine) sugar 2 tbsp unbleached plain (all-purpose) flour pinch of salt  ... View more »