Swiss culinary recipes

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Apfelküchlein (deep Fried Apple Cookie)

: Culinary Recipes of: Desserts
:Culinary Recipes of: Switzerland
4 or 5 sourish apples (e.g. Boskop or Jonathan) 120 g (4 ounces) white flour 40 g (1.4 ounces) grind hazelnuts ½ teaspoon of s ... View more »

Emmental Apple Roesti

: Culinary Recipes of: Desserts
:Culinary Recipes of: Switzerland
4 or 5 sourish apples (e.g. Boskop or Jonathan) 120 g (4 ounces) white flour 40 g (1.4 ounces) grind hazelnuts ½ teaspoon of s ... View more »

Birchermuesli

: Culinary Recipes of: Desserts
:Culinary Recipes of: Switzerland
4 or 5 sourish apples (e.g. Boskop or Jonathan) 120 g (4 ounces) white flour 40 g (1.4 ounces) grind hazelnuts ½ teaspoon of s ... View more »

Chestnut Cake

: Culinary Recipes of: Desserts
:Culinary Recipes of: Switzerland
4 or 5 sourish apples (e.g. Boskop or Jonathan) 120 g (4 ounces) white flour 40 g (1.4 ounces) grind hazelnuts ½ teaspoon of s ... View more »

Leeks With Sausage

: Culinary Recipes of: Meat
:Culinary Recipes of: Switzerland
4 or 5 sourish apples (e.g. Boskop or Jonathan) 120 g (4 ounces) white flour 40 g (1.4 ounces) grind hazelnuts ½ teaspoon of s ... View more »

Raclette

: Culinary Recipes of: Typical dishes
:Culinary Recipes of: Switzerland
4 or 5 sourish apples (e.g. Boskop or Jonathan) 120 g (4 ounces) white flour 40 g (1.4 ounces) grind hazelnuts ½ teaspoon of s ... View more »

Fasnachtsküchlein (carnival Cookies)

: Culinary Recipes of: Desserts
:Culinary Recipes of: Switzerland
4 or 5 sourish apples (e.g. Boskop or Jonathan) 120 g (4 ounces) white flour 40 g (1.4 ounces) grind hazelnuts ½ teaspoon of s ... View more »

Engadine Nut Cake

: Culinary Recipes of: Desserts
:Culinary Recipes of: Switzerland
4 or 5 sourish apples (e.g. Boskop or Jonathan) 120 g (4 ounces) white flour 40 g (1.4 ounces) grind hazelnuts ½ teaspoon of s ... View more »

Wurstsalat (sausage Salad)

: Culinary Recipes of: Meat
:Culinary Recipes of: Switzerland
4 or 5 sourish apples (e.g. Boskop or Jonathan) 120 g (4 ounces) white flour 40 g (1.4 ounces) grind hazelnuts ½ teaspoon of s ... View more »

Veal And Mushroom Sauce And Rosti

: Culinary Recipes of: Meat
:Culinary Recipes of: Switzerland
4 or 5 sourish apples (e.g. Boskop or Jonathan) 120 g (4 ounces) white flour 40 g (1.4 ounces) grind hazelnuts ½ teaspoon of s ... View more »

Roesti

: Culinary Recipes of: Typical dishes
:Culinary Recipes of: Switzerland
4 or 5 sourish apples (e.g. Boskop or Jonathan) 120 g (4 ounces) white flour 40 g (1.4 ounces) grind hazelnuts ½ teaspoon of s ... View more »

Sauerkraut

: Culinary Recipes of: Typical dishes
:Culinary Recipes of: Switzerland
4 or 5 sourish apples (e.g. Boskop or Jonathan) 120 g (4 ounces) white flour 40 g (1.4 ounces) grind hazelnuts ½ teaspoon of s ... View more »