: Culinary Recipes of: Birds
:Culinary Recipes of: Estado do Mexico (Edomex) Mexico
1 pollo cortado en trozos
3 dientes de ajo
1/2 taza de arroz
1/2 taza de garbanzo remojado
1 cebolla
2 zanahorias
1 cuchar ... View more »
: Culinary Recipes of: Desserts
:Culinary Recipes of: Estado do Mexico (Edomex) Mexico
1 pollo cortado en trozos
3 dientes de ajo
1/2 taza de arroz
1/2 taza de garbanzo remojado
1 cebolla
2 zanahorias
1 cuchar ... View more »
: Culinary Recipes of: Typical dishes
:Culinary Recipes of: Estado do Mexico (Edomex) Mexico
1 pollo cortado en trozos
3 dientes de ajo
1/2 taza de arroz
1/2 taza de garbanzo remojado
1 cebolla
2 zanahorias
1 cuchar ... View more »
: Culinary Recipes of: Meat
:Culinary Recipes of: Estado do Mexico (Edomex) Mexico
1/2 kg. pork pulp
50 grams wide chili
175 grs. bacon
15 grams from chile pasilla
1/2 small onion
1/2 cup of vinegar
1 clove ... View more »
: Culinary Recipes of: Typical dishes
:Culinary Recipes of: Estado do Mexico (Edomex) Mexico
1 kg. corn flour
1 tablespoon of octopus baking
1 1/2 cups butter
1/2 cup chicken broth
10 historical tomato
2 tablespoons of ... View more »
: Culinary Recipes of: Typical dishes
:Culinary Recipes of: Estado do Mexico (Edomex) Mexico
1 kg. corn flour
1 tablespoon of octopus baking
1 1/2 cups butter
1/2 cup chicken broth
10 historical tomato
2 tablespoons of ... View more »
: Culinary Recipes of: Typical dishes
:Culinary Recipes of: Estado do Mexico (Edomex) Mexico
250 grams beef, cooked and shredded
250 grams green tomatoes
2 green chilies for sauce
1/2 kg. corn tortillas
1/4 medium onion ... View more »
: Culinary Recipes of: Desserts
:Culinary Recipes of: Estado do Mexico (Edomex) Mexico
7 eggs separating yolks and whites
½ cup of pulque
250 grams of sugar
½ kg. flour sifted 3 times
325 grams cold melted butte ... View more »