Partridge Dish Recipes

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Partridge Convento of Cartuxa style

: Recipes from: Birds
:Recipes from: Portugal

1 partridge 80ml of olive oil 0.5l of white wine 1 clove peppercorns q.s. 2 cloves of garlic q.s. 1 bay leaf 1 branch of smells 16ml of vinegar 1 medium onion 1/2 carrot slices salt flour q.s. ... View more »

Rice Partridge Fialho style

: Recipes from: Hunting
:Recipes from: Portugal

2 clean partridges 80gr of ham 1 fresh sausage, not rancid 5 or 6 ripe tomatoes 500gr of rice 3 tablespoons butter 4 cloves of garlic chili Chopped parsley Cloves 2dl of red wine 2 bay leaves 3 spring onions Salt and pepper ... View more »

Partridge soup

: Recipes from: Typical dishes
:Recipes from: Alentejo Portugal

1 partridge 1 a little smoked ham or salt 1 onion 1/2 bowl of rice mint ... View more »

Partridges Transpatagonica style

: Recipes from: Typical dishes
:Recipes from: Argentina

3 partridges clean the partridges boil the partridges in vinegar, salt and garlic. Add 1 Knorr broth. Sauté 2 large onions and 3 chopped garlic cloves. brown the partridge and add 3 tomatoes, 2 peppers, 1 cup of rice twice as much, the pumpkin broth, 1 tablespoon of tomato extract and 2 t ... View more »

Pickled partridge

: Recipes from: Birds
:Recipes from: Argentina

4 partridges 1 head of garlic 3 bay leaves 1 bunch of thyme 2 dl. White wine 6 dl. wine vinegar 2 dl. virgin olive oil 2 dl. of water pepper Chili salt ... View more »

Stewed Partridge

: Recipes from: Hunting
:Recipes from: Argentina

4 partridges 2 dl. virgin olive oil 3 dl. white wine 6 garlic cloves 300 grams of onion 200 grs. of tomato 2 liters white broth 25 grs. Of flour 1 bouquet of aromatic herbs (see herbs) some peppercorns 200 grs. carrot ... View more »

Perdíz Escabechada

: Recipes from: Hunting
:Recipes from: Spain

4 partridges 2 dl. virgin olive oil 3 dl. white wine 6 garlic cloves 300 grams of onion 200 grs. of tomato 2 liters white broth 25 grs. Of flour 1 bouquet of aromatic herbs (see herbs) some peppercorns 200 grs. carrot ... View more »

Toledo red partridge in two textures and syrah reduction

: Recipes from: Hunting
:Recipes from: Spain

6 partridges 2 dl. chicken broth and vegetables 3 dl. syrah wine 3 dl. chardonnay white wine 150 gr. morel mushrooms 2 young garlic sprouts 6 sprigs of fresh thyme 1 dl. Casta cornicabra olive juice 1 dl. chaste olive juice aberquilla, Pepper, Salt. ... View more »

Perdiz Escabechada

: Recipes from: Hunting
:Recipes from: Spain

6 partridges 2 dl. chicken broth and vegetables 3 dl. syrah wine 3 dl. chardonnay white wine 150 gr. morel mushrooms 2 young garlic sprouts 6 sprigs of fresh thyme 1 dl. Casta cornicabra olive juice 1 dl. chaste olive juice aberquilla, Pepper, Salt. ... View more »

Roasted Partridge

: Recipes from: Hunting
:Recipes from: Portugal

4 partridges; salt ; 8 tablespoons of olive oil; 4 tablespoons of vinegar ... View more »