Recipe for dishes in Moranga

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Stuffed Pumpkin with Carne do Sol

: Recipes from: Typical dishes
:Recipes from: Brazil
1 large Pumpkin 1 kg of desalted sun meat 100 ml of bottle butter 1 sliced ​​red onion 100 grams of bacon 1 pepper 1 pepper finger girl 1 red pepper and one red pepper 300 grams of mozzarella 300 ml of fresh cream 3 cloves of crushed garlic 1 cup chopped leeks 3 tablespoons of CATUPI ... View more »

Shrimp in the pumpkin

: Recipes from: Typical dishes
:Recipes from: Brazil
1 pumpkin or 2 kg jerimum 1/2 cup of tea 1 large chopped onion 2 cans of skinless tomatoes 2 kg of clean and peeled shrimp 410 g of cream cheese type catupiry cheese Salt and black pepper to taste green smell to sprinkle whole shrimp for garnish (medium) ... View more »

Strawberry stuffed with mushrooms and pistachios

: Recipes from: Vegan
:Recipes from: Brazil
1 strawberry Filling: Two trays of portobelo mushrooms cut in half or sliced ​​(do not wash the mushrooms with water, clean them with a brush, cloth or paper towel, so as not to release water) 1/2 medium onion, chopped. 4 cloves of garlic. Sprigs of fresh thyme. 1 cup chopped parsley and c ... View more »

Carbonada in pumpkin

: Recipes from: Typical dishes
:Recipes from: Argentina
• 1 pumpkin between 4 and 6 kg • butter • sugar • milk • 1 well of oil or melted pellet fat • 1 onion • 1 clove of garlic (optional) • 1 kg of beef without fat or nerves • 1 can of tomato • 1 bouquet of aromatic herbs • broth or water • 2 carrots • 1/2 kg of pum ... View more »

Stuffed pumpkin

: Recipes from: Typical dishes
:Recipes from: Argentina
2 medium pumpkins 2 large onions 2 cups brown rice (boiled) sea ​​salt Pepper ... View more »