: Recipes from: Pasta
:Recipes from: Brazil
1 packet of fettuccine pasta
500 g shrimp (medium preference)
5 tablespoons olive oil
1 onion cut into slices (large)
1 cube of shrimp broth
2 garlic cloves
1 glass of milk
1 a little green smell
1 can of cream
4 slices of provolone cheese or chopped plate or mozzarella
1 little bit of par ... View more »
: Recipes from: Pasta
:Recipes from: Italy
1 pack of fettuccine
1 bottle of Tuscan sauce
300 g shrimp kernels
2 garlic cloves
1 c. oil soup
1 basil branch
Parmesan cheese (for grating)
chili ... View more »
: Recipes from: Vegetarian
:Recipes from: Brazil
2 medium carrots
2 tablespoons of Dijon mustard
8 tablespoons of balsamic vinegar
1 tablespoon of extra virgin olive oil
1 bunch of mint
finely chopped seedless chili pepper
50 grams Parmesan in thick flakes
Black sesame for sprinkling
Sea salt to taste ... View more »
: Recipes from: Seafood
:Recipes from: Tunisia
6 pale pointy green capsicum (peppers), or 2 regular green capsicum (peppers) (210 g gross)
500 g dried fettuccine
2¼ tbsp olive oil
25 g unsalted butter
1 red chilli, finely diced
4 garlic cloves, crushed
2¼ tbsp water
500 g mussels, beards removed
4 squid tubes, cut into 5 mm rings (300 ... View more »
: Recipes from: Pasta
:Recipes from: Italy
400 gr fettuccine
2 dessert spoons of chopped onion
2 dessert spoons of lemon juice
2 teaspoons lemon zest
2 tablespoons butter
200 ml of cream
Grated Parmesan cheese q.s.
Salt and pepper q.s. ... View more »
: Recipes from: Pasta
:Recipes from: Italy
3 chicken breasts
250 gr of rolled mushrooms
50 gr of butter
1 tablespoon butter
4 tablespoons brandy
2 dl of cream
100 gr of fettuccine
1 onion
Salt, pepper, nutmeg and oil q.s. ... View more »
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