: Recipes from: Salads
:Recipes from: Brazil
500 g guariroba (1 medium guariroba)
4 tablespoons of olive oil
3 chopped garlic cloves
Juice of 4 lemons
Green smell (parsley, coriander, chives)
Onion
smelling pepper
salt ... View more »
: Recipes from: Vegetarian
:Recipes from: Portugal
3 beets with skin, wash them well, to remove possible debris.
4 small carrots
2 sprigs of rosemary or thyme
Freshly ground black pepper and salt
520 g of cooked chickpeas, well drained (equivalent to 2 small cans)
4 tablespoons of pumpkin seeds
50 grams of fresh arugula
1 orange: ¼ for juice ... View more »
: Recipes from: Vegetarian
:Recipes from: Brazil
5grams of dehydrated wire seaweed
2 medium carrots, peeled and cut into sticks
1/2 brocolis
1 teaspoon olive oil
½ lime juice
¼ teaspoon ground ginger
2 tablespoons chopped fresh coriander or parsley
A pinch of salt and pepper ... View more »
: Recipes from: Salads
:Recipes from: Portugal
1 medium cooked and cold octopus
1 large red pepper
2 purple onions
3 tomatoes
2 small avocados
Olive oil
Juice of 2 lemons
Chopped parsley ... View more »
: Recipes from: Salads
:Recipes from: Portugal
500 g of roe
1 Red Pepper
1 green pepper
1 red onion
1 clove of garlic
1/2 lemon
5 tablespoons of olive oil
2 tablespoons of vinegar
1 sprig of parsley
1 sprig of coriander
Salt and black pepper q.s.
Black olives for garnish ... View more »
: Recipes from: Salads
:Recipes from: Portugal
200g of Tuna
2 or 3 medium tomatoes, red but hard
1 green pepper
3 eggs
1 medium onion
Boiled potatoes
Oregano q.s.
Olive oil q.s.
Lemon juice q.s.
Parsley to decorate ... View more »
: Recipes from: Fish
:Recipes from: Portugal
1 kg of cod cut into slices
400gr chickpeas
Chopped parsley
1 chopped onion
3 boiled eggs
1 bunch of chopped chives
Chopped black olives
Quality olive oil (200 ml)
2 finely chopped garlic cloves
White pepper ... View more »
: Recipes from: Salads
:Recipes from: Tunisia
1 medium baguette, crusts removed, torn into 2 cm chunks (110 g net)
1 tsp ground turmeric, mixed with 1½ tbsp water
230 ml olive oil, plus extra to serve
6 mackerel fillets, cut widthways into 2 cm slices (350 g net)
salt and black pepper
1 baby cos (gem) lettuce, leaves torn into large piece ... View more »
: Recipes from: Salads
:Recipes from: Germany
1 medium baguette, crusts removed, torn into 2 cm chunks (110 g net)
1 tsp ground turmeric, mixed with 1½ tbsp water
230 ml olive oil, plus extra to serve
6 mackerel fillets, cut widthways into 2 cm slices (350 g net)
salt and black pepper
1 baby cos (gem) lettuce, leaves torn into large piece ... View more »
: Recipes from: Salads
:Recipes from: Germany
¼ cup of wine vinegar
½ cup of broth
¾ cup of virgin olive oil
1 cup of finely grated yellow onion
1 kg of potatoes
2 tablespoons of sugar
2 tablespoons of mustard
salt, pepper and green smell to taste ... View more »
: Recipes from: Salads
:Recipes from: Israel
350 gr. cheese
6 ea eggs hard boiled
3 ea garlic cloves
salt to taste
mayonnaise ... View more »
: Recipes from: Typical dishes
:Recipes from: Libya
3 cup of finely chopped parsley
1 cup finely chopped green onions
1 cup chopped mint
2 lettuce feet - 1 cut thin and the other leave whole. Well washed, sheet by sheet
500 grams of kibbeh wheat, washed, drained and squeezed
10 small tomatoes cut into squares and seeded
3 cucumbers, peeled and ... View more »
: Recipes from: Salads
:Recipes from: Greece
3 cup of finely chopped parsley
1 cup finely chopped green onions
1 cup chopped mint
2 lettuce feet - 1 cut thin and the other leave whole. Well washed, sheet by sheet
500 grams of kibbeh wheat, washed, drained and squeezed
10 small tomatoes cut into squares and seeded
3 cucumbers, peeled and ... View more »
: Recipes from: Salads
:Recipes from: Thailand
3 cup of finely chopped parsley
1 cup finely chopped green onions
1 cup chopped mint
2 lettuce feet - 1 cut thin and the other leave whole. Well washed, sheet by sheet
500 grams of kibbeh wheat, washed, drained and squeezed
10 small tomatoes cut into squares and seeded
3 cucumbers, peeled and ... View more »
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