Preparation

the crab sticks are cut into cubes of approximately 1 centimeter. mix the cabbage and cucumbers, cut into small pieces. the corn kernel and is added to the rest of the ingredients. we mix together mayo, mustard and vinegar. the mixture is stirred well in the salad, the salt is added and it is ready to savor.

Ingredients

  • 2 packages of crab sticks
  • cabbage
  • 2 small cucumbers
  • 1 can of baby corn
  • Mayonnaise
  • 3 tablespoons mustard
  • balsamic vinegar
  • Salt