Caramelized Cinnamon and Clove Tea

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Caramelized Cinnamon and Clove Tea

A delicious tea that fights colds and flu.

Preparation

  • 500 ml of water
  • 1 cinnamon stick
  • 3 carnations
  • 4 tablespoons of crystal sugar
  • 1/2 lemon
  • 1 teaspoon of mate tea
  • Preparation mode:
  • Boil the water with cloves and cinnamon, and cover. In or container make the caramel, then just add the infusion of cloves and cinnamon, mix well and add the matte tea and lemon juice.
  • let it rest for 5 minutes.
  • strain and serve warm.

Medicinal benefits of: Caramelized Cinnamon and Clove Tea

    Caramelized Cinnamon and Clove Tea belongs to the group of:
  • Teas to treat the cold
  • Teas that help in the treatment of flu

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This recipe was consulted 8854 X - Since: 2020-11-11 - Shared by: Abigail Flauzino