Preparation

cook the potatoes in water and then pass them in a blender. return to heat and add salt, pepper, finely cut cabbage. boil for about 15 minutes, add the sausage broken into slices during cooking. sprinkle with a little olive oil and serve.

Ingredients

  • 1/2 kg of potato
  • 1 cabbage sauce
  • 1 sausage
  • 2 liters of water
  • 5 tablespoons of olive oil
  • salt
  • chili