Preparation

cook the pasta al dente.
in a saucepan, make a scrap with the chopped onion and cook. add the tuna after draining and keep on low heat. put the pasta, tuna, cream and wrap on a baking tray. sprinkle with grated cheese and bake. serve with a salad.

Ingredients

  • - tagliatelle pasta
  • - tuna fish
  • - 1 packet of cream
  • - 1 onion
  • - grated cheese q.b