In Vila de Frades, 1 km from Vidigueira, the Típico País das Uvas Restaurant is an old wine cellar that has been restored and transformed into a restaurant, maintaining the traditional features of its architecture, and functioning in this way as a wine cellar and typical restaurant. The wine that is consumed in this cellar is made in old Moorish Carvings that also serve as adornment to the establishment. In this typical cellar, you can watch all stages of production of Handcrafted Talha Wine.

It is not just a wine cellar nor is it just a restaurant. It is a powerful alliance between the wine of the producer and the most authentic gastronomy of Alentejo. A space full of carvings, with the simple and genuine welcome of those who like to receive and serve well, an always pleasant and familiar environment where the Alentejo singing often takes place. And, as if that were not enough, with the doors open to sharing the knowledge of a secular experience. Here, the carvings are not just decoration: they receive the wine that is produced there and it is possible to watch the various stages of traditional production. Some specialties: silarcas with eggs and asparagus, grain stew, lamb stew, Alentejo garlic bread, asparagus with eggs, lamb head roasted in a wood oven and tomato soups.