Preparation

add all the ingredients, mix well and bring to low heat, stirring constantly until it comes off the bottom of the pan. pour in greased marble and let cool well. then cut into squares. tip: to obtain very uniform squares, level the cocada with the help of a rolling pin, when pouring on marble

Ingredients

  • can (s) of condensed milk
  • 400 gr of sugar
  • 1 package (s) of grated coconut (s)
  • how much butter to grease