Preparation

cook the pasta in water seasoned with salt.
rinse it with cold water and drain it.
cut the ham into squares and the eggs into slices.
put everything in a salad bowl, and drizzle with the mayonnaise seasoned with lemon juice and mustard.
garnish with black olives.
serve fresh.

Ingredients

  • 200 grs of macarroni
  • 250 grs of ham
  • 1 cup of mayonnaise
  • 2 boiled eggs
  • ½ lemon
  • mustard
  • salt q.s.