Family run restaurant, which started its activity in 1997, having quickly conquered a loyal clientele for the quality of the regional dishes it presents. Bet on the gastronomic attractions of the region. With a familiar and welcoming atmosphere, it offers well-prepared dishes, with emphasis on meat specialties, in the good way of the region. With a rustic and characteristic decoration, enjoy the best we have to offer.
Our team of successful Chefs, exhibit an instinct to combine fresh ingredients and produce top quality dishes that will please everyone. The service provided by the restaurant staff is professional, efficient and very friendly.
After a peaceful meal, you can try some of our fantastic desserts, made to surprise you. We also have an excellent menu of appealing drinks. We have a selection of Beers, Wines, Liqueurs.