Preparation

Place the fish in a foil-lined baking dish. Mix together the other ingredients and spread them over the fish to cover it well. Drizzle with a little oil and bake in a moderate oven for about 30 minutes.

Ingredients

  • 2 whole carp, prepared for baking
  • 1 large onion, diced
  • 2 large tomatoes, diced
  • 1 tsp turmeric
  • 1 tbsp ground dried limes
  • salt and pepper
  • olive oil