Preparation
pasta:
knead all the ingredients, make balls and let it grow. open, stuff and fry (can also be roasted).
filling:
the filling is like the pastry, filling with mozzarella, but you can make chicken, ham, heart of palm or any other filling of your choice.
knead all the ingredients, make balls and let it grow. open, stuff and fry (can also be roasted).
filling:
the filling is like the pastry, filling with mozzarella, but you can make chicken, ham, heart of palm or any other filling of your choice.
Ingredients
- 2 large cups of warm water to dissolve the yeast
- 30 grams of bread yeast
- 1 kilo of wheat flour
- salt to taste
- filling
Comments ( 0 )