Marjoram Tea

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Marjoram Tea

Abigail Flauzino 03 de Dezembro de 2020 Tea Recipes

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Marjoram is naturally antiseptic and tonic, has properties with anti-spasmodic, expectorant, mucolytic, healing, digestive, antimicrobial, anti-inflammatory and antioxidant properties, and can be used with various treatments, such as:

It had improved digestion and bowel function;
Improves symptoms of stress and anxiety;
Help in the treatment of gastric ulcers;
Assists in the treatment of infectious diseases;
Helps eliminate excess gas;
Helps control blood pressure, cholesterol and improve blood circulation, preventing cardiovascular disease.

Preparation

20 grams of marjoram leaves
1/2 liter of boiling water
Preparation mode:
Add the 20 grams of leaves in 1/2 liter of boiling water and let stand for about 10 minutes.