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Fried cuttlefish with ink Algarve-style, Prawns from the coast side cooked in water and salt, Oysters algarvian style, Grilled squid, Fried Cuttlefish, Algarve-style snails, Small Cuttlefish à Algarvia, Bean stew with whelks, Razor clams (Bulhão Pato), Little squids Algarvian style, Razor clams rice, Sautéed prawns with garlic, Bulhão Pato clams, Pudding Flan,
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