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Bean stew with whelks, Algarve-style snails, Bulhão Pato clams, Little squids Algarvian style, Oysters algarvian style, Razor clams rice, Fried Cuttlefish, Grilled squid, Pudding Flan, Sautéed prawns with garlic, Small Cuttlefish à Algarvia, Fried cuttlefish with ink Algarve-style, Razor clams (Bulhão Pato), Prawns from the coast side cooked in water and salt,
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