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Grilled squid, Little squids Algarvian style, Razor clams (Bulhão Pato), Sautéed prawns with garlic, Razor clams rice, Algarve-style snails, Bulhão Pato clams, Oysters algarvian style, Fried Cuttlefish, Bean stew with whelks, Small Cuttlefish à Algarvia, Pudding Flan, Prawns from the coast side cooked in water and salt, Fried cuttlefish with ink Algarve-style,
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