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Pork loin roast, Spaghetti Bolognese, Codfish Brás, Francesinha in Oporto style, Codfish Pataniscas, Mushroom Omelet, Stingray Alhada (with garlic), Horse mackerel Alimados, Octopus rice, Cuttlefish Feijoada (kidney bean),
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Suggestions you can taste in this restaurant:
Stingray Alhada (with garlic), Cuttlefish stew with potatoes, Bean stew Transmontana style, Algarvian style cataplana, Octopus Lagareiro style, Fish stew fisherman's style, Steak with egg on top,
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Suggestions you can taste in this restaurant:
Stuffed Spider crab, Cooked Big Crab, Clams in the Cataplana, Oysters algarvian style, Shrimp with açorda (bread soup), Bulhão Pato clams, Prawns from the coast side cooked in water and salt, Cockles Algarvian style, Razor clams (Bulhão Pato), Seafood Cataplana, Cherne in Cataplana, Stingray Alhada (with garlic), Grilled Tiger Prawns, Stuffed Crab,
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Suggestions you can taste in this restaurant:
Grilled lobster, Stingray Alhada (with garlic), Seafood rice, Pork meat Alentejo style, Codfish Brás, Seafood Cataplana, Grilled squid, Veal Bitoque, Grilled Tiger Shrimp, Little squids Algarvian style, Shrimp scampi al Ajilo, Octopus Lagareiro style, Razor clams (Bulhão Pato), Tuna fish steak, Fried cuttlefish strips, Bulhão Pato clams, Razor clams rice, Algarvian style cataplana, Charcoal Roasted Sardines,
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