Pork dishes recipes

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Sizzling Pig’s Ears (sisig)

: Recipes from: Typical dishes
:Recipes from: Philippines
600 g pig’s ears, cleaned 500 g pork belly, cut into ½ cm slices 3 bay leaves 2 cups (500 ml) pineapple juice 10 whole black peppercorns 2 tbsp salt ¼ cup (60 ml) cup vegetable oil 1 red onion, diced 3 cloves garlic, crushed 100 g chicken liver, diced 2 long red chillies, seeds removed ... View more »

Pork Sinigang (sinigang na Baboy)

: Recipes from: Meat
:Recipes from: Philippines
60 ml (2 fl oz/¼ cup) vegetable oil 500 g (1 lb 2 oz) American-style pork ribs, cut into individual ribs 500 g (1 lb 2 oz) skinless boneless pork belly, cut into 4 cm (1½ inch) pieces 1 large onion, cut into wedges 3 vine-ripened tomatoes, cut into wedges 1 small red capsicum (pepper), seeded ... View more »

Roasted pork belly with pickled green mango

: Recipes from: Meat
:Recipes from: Philippines
1 garlic bulb, peeled, cloves roughly chopped 2 long red chillies, roughly chopped 2 lemongrass stalks, white part only, roughly chopped 1.5 kg boneless pork belly, skin on 60 g (¼ cup) fine sea salt 1 bunch (about 300 g) spring onions 1 pineapple, peeled, cut into 1.5 cm-thick rounds olive ... View more »

Danish Meatballs (frikadeller)

: Recipes from: Meat
:Recipes from: Denmark
500 ml (2 cups) low-salt homemade or good-quality chicken stock 100 ml red wine 1 kg pork and veal mince 20 g salt 1 brown onion, finely chopped 50 g (⅓ cup) plain flour 100 g dried breadcrumbs freshly ground black pepper 3 eggs 500 ml (2 cups) milk olive oil and butter, for pan-frying  ... View more »

Roast Pig with Orange Marinade

: Recipes from: Meat
:Recipes from: Cuba
1 whole piglet approx. 6–8 kg Marinade 1 liter orange juice ¼ liter lemon juice 6 garlic cloves, chopped 1 bunch oregano 1 bunch thyme 2 tsp salt bay leaves ... View more »

Pork-stuffed Sauerkraut Rolls (arambasici)

: Recipes from: Typical dishes
:Recipes from: Croatia
1 tbsp olive oil 150 g pancetta, finely chopped 1 onion, finely chopped 700 g minced beef 300 g minced pork 3 garlic cloves, finely chopped 1 tsp ground cinnamon 1 whole nutmeg, grated 2 cloves 1 lemon, zested 1 egg, lightly beaten 2 kg (about 2 small) heads of sauerkraut (see Note) or 90 ... View more »

Hawaiian Noodle Soup (saimin)

: Recipes from: Desserts
:Recipes from: U.S.A.
15 g sachet bonito-based dashi (fish) stock* 500 g fresh, fine Chinese-style flour noodles* 1 cup baby spinach leaves 100 g kamaboko (Japanese fish cake)*, steamed, thinly sliced 5 spring onions, thinly sliced on the diagonal 6 eggs, hard-boiled, peeled, halved lengthwise Barbecued pork (char ... View more »

Sarapatel

: Recipes from: Typical dishes
:Recipes from: India
300 gr. liver; 1 heart; 600 gr. neck meat; 2 ears; 1 lung; 1 cup of clotted blood; 2 large chopped onions; 6 chopped garlic cloves; 6 chilies; 6 grains of pepper; 1 piece of 3 cm. saffron; 1 piece of 4 cm. ginger; 1/2 teaspoon of cumin; 1 tamarind ball the size of an egg; 2 green chill ... View more »

Sweet and Sour Pork

: Recipes from: Meat
:Recipes from: China
300 gr of pork loin cut into squares 2 tablespoons soy sauce 11/2 tablespoons of corn starch 2 tablespoons of sake 1/2 dessert spoon of chopped ginger 1 large onion cut into cubes 1 small green pepper cut into cubes 1 small red pepper cut into cubes 3 cups + 2 tablespoons of oil 40 gr of co ... View more »

Chickpea stew

: Recipes from: Typical dishes
:Recipes from: Algarve Portugal
400 gr. grain 150 gr. streaky bacon 500 gr. of clean beef 1/2 chorizo ​​or sausage 200 gr. of green beans 200 gr. pumpkin 250 gr. of potatoes 160 gr. of rice 1 sprig of mint salt q.s. ... View more »

Segedin Goulash

: Recipes from: Typical dishes
:Recipes from: Hungary
Pork shoulder – 1.5 lbs Sauerkraut – 1 lb Onion – 1 medium Flour – 3 tablespoons (tbsp) Sour cream – I cup Butter Salt, paprika, black pepper, caraway seed  ... View more »

Cabbage Soup (kapustnica)

: Recipes from: Soups
:Recipes from: Slovakia
Sauerkraut – 0,5 kg Pork – 0,5 kg Dried mushrooms Sausage – 1 piece Onion – 2 small pieces Garlic – 2 cloves Sour Cream – 1 cup Clove, nutmeg, caraway, bay leaf, black pepper, paprika, red pepper  ... View more »

Meat Goulash

: Recipes from: Meat
:Recipes from: Czech Republic
1 medium onion chopped 2 lbs cubed beef or pork 2 tbs oil pinch salt 1/8 tsp ground black pepper 1/8 tsp marjoram 1 1/2 cups hot water or beer 1 tsp vinegar 4 tbs tomato paste 1/4 cup flour 2 tomatoes, chopped 1 green pepper, chopped  ... View more »

Pork shank with wine

: Recipes from: Typical dishes
:Recipes from: Brazil
1 onion 1 bunch of chives 1 bunch of parsley 1 pork shank weighing about 2 kg 1.5 goblet of red wine 150 g of coarsely chopped smoked bacon 3 bay leaves butter q.s. salt to taste ... View more »