Recipes of Clams Dishes

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Lobster rice with shrimp and clams

: Recipes from: Rice
:Recipes from: Portugal

1.2 kg lobster 2 c. of soup + 1 c. of tea salt 9 c. of soup oil 3 cloves garlic 1 onion 2 bay leaves 12 shrimp lime. 30/40 2 dl green wine laurel Pingo Doce 1 red pepper ½ green pepper ½ dl brandy 4 ripe tomatoes with raw 300 g carolino rice 1 red hot chilli ... View more »

Pork cataplana à Alentejana

: Recipes from: Typical dishes
:Recipes from: Portugal

800 g pork cut into small cubes 500 g fresh clams 6 cloves of garlic 2 Onions 1 dl olive oil 3 dl White Wine 2 tablespoons sweet pepper pasta 1 teaspoon paprika 50 g bacon 100 g Chorizo Pitted Green Olives 1 sprig of chopped coriander 1 dl Tomato Pulp Salt and ... View more »

Monkfish and Clams Stew

: Recipes from: Fish
:Recipes from: Portugal

600 g of monkfish fillet 100 g onion 300 g of clams 500 g of sliced ​​potatoes 2 cloves of garlic 2 bay leaf 4 g of saffron threads 30 g of red pepper 10 g of parsley 1 dl of olive oil 1 dl of white wine black pepper Sea salt ... View more »

Cherne in the oven with clams, tomatoes and coriander

: Recipes from: Fish
:Recipes from: Portugal

2 kg Cherne tranches 20 uni baby leek cut in halves 15 g chopped garlic 300 g Clams 150 g diced tomatoes 30 g Coriander leaf 1 dl Virgin Olive Oil 1 dl White wine q.b Sea salt q.b Mill pepper ... View more »

Monkfish Cataplana

: Recipes from: Typical dishes
:Recipes from: Algarve Portugal

To make this dish, it is necessary to have a pan called cataplana. If not, you can use a large pot with a lid. 500 g monkfish 500 g potatoes 500 g onions 500 g tomato Green pepper 1 dl olive oil 30 g mussel kernels 150 g prawns 125 g cockle kernels 1 / 2kg of clams 80g chorizo 4 cloves ... View more »

Clams Soup

: Recipes from: Typical dishes
:Recipes from: Algarve Portugal

500gr of good clams 100 g of good quality rice 1 L of water 1 medium onion, finely chopped 1 or 2 feet of parsley 2 tablespoons olive oil Mint ... View more »

Clams with coconut milk

: Recipes from: Seafood
:Recipes from: Mozambique

1 kg of clams l coconut 4 sliced ​​tomatoes 2 sliced ​​onions 2 chopped garlic cloves 3 tablespoons of oil salt and piri-piri ... View more »

Macao-style seafood rice

: Recipes from: Seafood
:Recipes from: Macao

500 grs of grouper 500 grs of prawns 350 grs of rice 500 grs of oyster kernels 1 lobster 1 dl of olive oil 1 large onion 700 grs of clams 1 sausage 1 dessert spoon full of saffron salt q.s. 250 grs of ripe tomatoes 2 piripiris 1 large lettuce 1 coriander sauce ... View more »

Clams a la Marinera

: Recipes from: Seafood
:Recipes from: Argentina

clams olive oil onion Garlic parsley laurel 1 tablespoon of flour 1 glass of white wine sweet paprika White pepper Salt ... View more »

Steamed rice with clams

: Recipes from: Entries
:Recipes from: Japan

3 cups of rice 500 grams of clams 4 tablespoons soy sauce 1 tablespoon of red pepper 1 tablespoon green onion, chopped 1 tablespoon minced garlic crushed sesame oil black pepper ... View more »

Green rice with mussels, clams and snails

: Recipes from: Rice
:Recipes from: Peru

twelve clams twenty four mussels twelve boiled sea snails two tablespoons of onion sauce four tablespoons of yellow pepper paste a tablespoon of garlic paste half cup of grated squash loche four tablespoons of coriander puree 1/2 cup colored pepper in julienne two yellow peppers in juliana ... View more »

Chirlas Soup (Clams)

: Recipes from: Soups
:Recipes from: Spain

ingredients (4 people) 1 and a half liters of water. 250 grams chirlas (clams). 1/2 glass of virgin olive oil peppers 1 onion. 1 raw tomato 1 egg. 150 grs. of stale bread. 1 garlic 1 bay leaf. Salt. ... View more »

Algarvian açorda (bread soups)

: Recipes from: Typical dishes
:Recipes from: Algarve Portugal

150 g of clam kernels 150 g of shrimp kernels 150 g of cockle kernels 0.5 dl of olive oil a medium onion four cloves of garlic coriander four eggs 350g of homemade crusty bread salt ... View more »

Monkfish rice with chorizo ​​and clams

: Recipes from: Seafood
:Recipes from: Portugal

1,200 kg of monkfish 3 onions 2 ripe tomatoes 1 carrot 1/2 red pepper 1/2 homemade chorizo 200 grs. of rice 4.5 dl of seafood broth 1 bunch of coriander salt q.s. white pepper ground at q.b. olive oil q.s. ... View more »