: Recipes from: Rice
:Recipes from: Brazil
3 cup (s) of raw camil rice
2 tablespoon (s) of healthy soy oil
1 kg of dried meat
2 chopped garlic clove (s)
1 unit (s) of grated onion (s)
7 cup (s) of boiling water
how much salt is enough ... View more »
: Recipes from: Typical dishes
:Recipes from: Argentina
• 1/2 kg of square
• 1 tablespoon tomato extract or tomato puree
• 1/2 green chili pepper cut into strips
• juice of 1/2 lemon
• 1/2 glass of white wine
• 2 tablespoons of oil
• 1 bouillon cube
• 300 g rice
• 1 green apple
• 1 can of foie paté
• 2 tablespoons of grat ... View more »
: Recipes from: Rice
:Recipes from: La Libertad Peru
• 1/2 kg of square
• 1 tablespoon tomato extract or tomato puree
• 1/2 green chili pepper cut into strips
• juice of 1/2 lemon
• 1/2 glass of white wine
• 2 tablespoons of oil
• 1 bouillon cube
• 300 g rice
• 1 green apple
• 1 can of foie paté
• 2 tablespoons of grat ... View more »
: Recipes from: Rice
:Recipes from: Peru
• 1/2 kg of square
• 1 tablespoon tomato extract or tomato puree
• 1/2 green chili pepper cut into strips
• juice of 1/2 lemon
• 1/2 glass of white wine
• 2 tablespoons of oil
• 1 bouillon cube
• 300 g rice
• 1 green apple
• 1 can of foie paté
• 2 tablespoons of grat ... View more »
: Recipes from: Sweets
:Recipes from: Chile
1 cup of rice
1/2 stick of cinnamon
1/3 cup white granulated sugar
2½ cups milk
1/2 teaspoon vanilla extract
1 cup of cream (optional) ... View more »
: Recipes from: Rice
:Recipes from: Costa Rica
1 cup of rice
1/2 stick of cinnamon
1/3 cup white granulated sugar
2½ cups milk
1/2 teaspoon vanilla extract
1 cup of cream (optional) ... View more »
: Recipes from: Rice
:Recipes from: Costa Rica
1 cup of rice
1/2 stick of cinnamon
1/3 cup white granulated sugar
2½ cups milk
1/2 teaspoon vanilla extract
1 cup of cream (optional) ... View more »
: Recipes from: Rice
:Recipes from: Costa Rica
1 cup of rice
1/2 stick of cinnamon
1/3 cup white granulated sugar
2½ cups milk
1/2 teaspoon vanilla extract
1 cup of cream (optional) ... View more »
: Recipes from: Typical dishes
:Recipes from: Costa Rica
2 kilos of rice
1 whole chicken (previously cooked with salt, garlic, onion, bay leaf, oregano and 1 stick of celery)
1 tomato
2 carrots cut into slices
1/2 red sweet chili finely chopped
1 sprig of parsley
coriander
1 onion finely chopped
1 can of mushrooms
1 can of peas, drained
2 tables ... View more »
: Recipes from: Rice
:Recipes from: Panama
2 kilos of rice
1 whole chicken (previously cooked with salt, garlic, onion, bay leaf, oregano and 1 stick of celery)
1 tomato
2 carrots cut into slices
1/2 red sweet chili finely chopped
1 sprig of parsley
coriander
1 onion finely chopped
1 can of mushrooms
1 can of peas, drained
2 tables ... View more »
: Recipes from: Typical dishes
:Recipes from: Panama
2 kilos of rice
1 whole chicken (previously cooked with salt, garlic, onion, bay leaf, oregano and 1 stick of celery)
1 tomato
2 carrots cut into slices
1/2 red sweet chili finely chopped
1 sprig of parsley
coriander
1 onion finely chopped
1 can of mushrooms
1 can of peas, drained
2 tables ... View more »
: Recipes from: Rice
:Recipes from: Panama
2 cups of rice
4 glasses of water
1/2 lb. of tities (small shrimp)
1 coconut
Salt to taste ... View more »
: Recipes from: Seafood
:Recipes from: Argentina
rice 2 cups
onion, 1
shrimp, 300 g
vegetable broth, 4 1/2 cups, twice the volume of rice plus a little more.
bell pepper, ½ red and ½ green
garlic, 2 cloves
olive oil, 3 tablespoons
butter, two tablespoons
salt and pepper
chopped parsley, ½ cup ... View more »
: Recipes from: Rice
:Recipes from: Argentina
carnaroli or double carolina rice, 350 g
onion, 1
garlic, 2 cloves
green bell pepper, 1
tomatoes 2
small squid, 1/2 k
squid ink, 2 sachets
fish broth, amount needed
salt to taste
pepper, to taste
bay leaf, 2 leaves
olive oil, 3 tablespoons
parsley, 50 g
lemon 1 ... View more »
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