: Recipes from: Sweets
:Recipes from: Denmark
base foods: eggs
difficulty: medium
preparation time: 90 min.
diners 4
2 dl. sugar,
1¾ dl. Water;
4 eggs,
2 tablespoons of sugar,
4 dl. liquid cream,
seeds of half a vanilla stick;
1 dl. liquid cream ... View more »
: Recipes from: Sweets
:Recipes from: Egypt
for mass:
- 750 g puff pastry
for the filling:
- 500 g of nuts (4 cups of tea)
- ½ cup (tea) of sugar
- 1 teaspoon of cinnamon powder
for the syrup:
- 3 cups of tea
- 3 ½ cups of sugar
- 1 ½ cup (tea) of honey
- 1 piece of cinnamon stick
- 5 or 6 carnations ... View more »
: Recipes from: Sweets
:Recipes from: South Africa
for mass:
- 750 g puff pastry
for the filling:
- 500 g of nuts (4 cups of tea)
- ½ cup (tea) of sugar
- 1 teaspoon of cinnamon powder
for the syrup:
- 3 cups of tea
- 3 ½ cups of sugar
- 1 ½ cup (tea) of honey
- 1 piece of cinnamon stick
- 5 or 6 carnations ... View more »
: Recipes from: Sweets
:Recipes from: South Africa
for mass:
- 750 g puff pastry
for the filling:
- 500 g of nuts (4 cups of tea)
- ½ cup (tea) of sugar
- 1 teaspoon of cinnamon powder
for the syrup:
- 3 cups of tea
- 3 ½ cups of sugar
- 1 ½ cup (tea) of honey
- 1 piece of cinnamon stick
- 5 or 6 carnations ... View more »
: Recipes from: Sweets
:Recipes from: South Africa
for mass:
- 750 g puff pastry
for the filling:
- 500 g of nuts (4 cups of tea)
- ½ cup (tea) of sugar
- 1 teaspoon of cinnamon powder
for the syrup:
- 3 cups of tea
- 3 ½ cups of sugar
- 1 ½ cup (tea) of honey
- 1 piece of cinnamon stick
- 5 or 6 carnations ... View more »
: Recipes from: Sweets
:Recipes from: Uruguay
140 gr. of rice
1/4 lt. cream (double cream)
1 lt. milk
125 gr. of sugar
3 yolks
aromas (vanilla)
sugar to caramelize ... View more »
: Recipes from: Sweets
:Recipes from: Uruguay
140 gr. of rice
1/4 lt. cream (double cream)
1 lt. milk
125 gr. of sugar
3 yolks
aromas (vanilla)
sugar to caramelize ... View more »
: Recipes from: Sweets
:Recipes from: Uruguay
3 cups of sponge cake crumbs
1 lt. milk
3 eggs
1/4 of cup of sugar
50 gr. butter
1 tsp. lemon juice
3 bananas ... View more »
: Recipes from: Sweets
:Recipes from: Uruguay
3 cups of sponge cake crumbs
1 lt. milk
3 eggs
1/4 of cup of sugar
50 gr. butter
1 tsp. lemon juice
3 bananas ... View more »
: Recipes from: Sweets
:Recipes from: Uruguay
3 cups of sponge cake crumbs
1 lt. milk
3 eggs
1/4 of cup of sugar
50 gr. butter
1 tsp. lemon juice
3 bananas ... View more »
: Recipes from: Sweets
:Recipes from: Uruguay
3 cups of sponge cake crumbs
1 lt. milk
3 eggs
1/4 of cup of sugar
50 gr. butter
1 tsp. lemon juice
3 bananas ... View more »
: Recipes from: Sweets
:Recipes from: Uruguay
3 cups of sponge cake crumbs
1 lt. milk
3 eggs
1/4 of cup of sugar
50 gr. butter
1 tsp. lemon juice
3 bananas ... View more »
: Recipes from: Sweets
:Recipes from: Guatemala
1/2 pound of soft grain rice (second-rate rice or broken rice).
2 1/2 cups of milk. (you can use half natural milk and half evaporated milk)
2 cups of water.
1 slice (stick) of cinnamon, more or less than 4 fingers.
sugar to taste. (about 1/2 cup)
1/2 cup raisins (to taste)
1/2 teaspoon salt ... View more »
: Recipes from: Sweets
:Recipes from: Guatemala
3 to 4 large eggs.
1 1/4 cup flour (sifted)
1 cup of water
1/2 teaspoon anise grain
1/4 teaspoon of salt.
1/8 teaspoon of baking soda ... View more »
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