Meat dishes recipes

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Meatballs

: Recipes from: Meat
:Recipes from: Sweden
350 grams of beef 350 grams of pork 150 grams of onion 350 grams of meat 2 tablespoons of oil 2 eggs 80 grams of flour 80 grams of breadcrumbs 250 grams of cream 1 tablespoon salted 150 grams of lard 1 l. broth salt and pepper ... View more »

Frikadeller meatballs

: Recipes from: Meat
:Recipes from: Sweden
2 butter spoons 1 tablespoon of breadcrumbs 2 teaspoons of salt 250 grams of very minced beef or pork 100 ccs of milk 2 tablespoons of potato flour 0.5 teaspoons of white ground pepper. ... View more »

Meat balls

: Recipes from: Meat
:Recipes from: Sweden
(for 100 balls) 350 gr. ground beef 150 gr. ground pork 2 or 3 boiled potatoes 1 or 2 egg yolks 1 dl. breadcrumbs 2 to 2 and 1/2 dl. of water 1 1/2 dl. cream (cream) 1 1/2 to 2 teaspoons (tea) salt a little pepper and paprika 1 1/2 tablespoons grated onion 3 tablespoons of butter broth ( ... View more »

Cabbage Stuffed with Meat

: Recipes from: Meat
:Recipes from: Sweden
1/2 pound of minced beef 8 cabbage leaves 350 grams of potatoes 60 grams of finely chopped onion 1 tablespoon parsley 60 grams of butter 1 tablespoon of breadcrumbs salt and pepper 2 cl. oil 1 dl. Beer 1 beaten egg 1.5 dl. cream ... View more »

Roasted pork

: Recipes from: Meat
:Recipes from: Grenada
6 pound pork leg 1/2 cup sour orange or green lemon sumo 2 tablespoons of salt 1 tablespoon of oregano 4 cloves of garlic ... View more »

Pork Chops with Pineapple

: Recipes from: Meat
:Recipes from: Grenada
5 pork chops 1 pineapple 1/2 glass of cognac 100 grams of rice Salt and pepper to taste parsley water, amount needed ... View more »

Friche (Colombian goat-based dish)

: Recipes from: Meat
:Recipes from: Guajira Colombia
3 pounds (1 ½ kg.) Of goat (leg, rib, shoulder), chopped into small pieces 2 cups of blood whipped with salt 1 pound (500gr.) Of goat giblets (heart, bofe, liver, kidney, guereguere, etc.) 6 garlic cloves, minced 3 white bighead onions, peeled and finely chopped 1 green bell pepper, minced 1/ ... View more »

Meatballs

: Recipes from: Meat
:Recipes from: Mexico
ground beef: 1/2 kg tomato: 4 white onion: 1/2 bell pepper: 1/2 coriander: to taste egg: 1 pumpkin: 1/4 crop breadcrumbs: 1 tablespoon or can be substituted with cornmeal salt to taste black pepper: to taste ... View more »

Fondue Bourguignonne

: Recipes from: Meat
:Recipes from: Switzerland
1 kg. meat (beef, pork fillet, sausages), Salt, Chili, olive oil, to go with: 1 lettuce, vinegar pickles, sauce to taste, tender celery buds. ... View more »

Roasted pork with apple puree

: Recipes from: Meat
:Recipes from: Germany
preparation time: 60 min. diners 4 ingredients 800 gr. pork loin ribbon 1 tablespoon of lard salt and pepper 4 pippin apples 1 lemon ... View more »

Cerdo Con Lombarda

: Recipes from: Meat
:Recipes from: Germany
preparation time: 60 min. diners 4 ingredients 800 gr. pork loin ribbon 1 tablespoon of lard salt and pepper 4 pippin apples 1 lemon ... View more »

Cocido AlemÁn

: Recipes from: Meat
:Recipes from: Germany
preparation time: 60 min. diners 4 ingredients 800 gr. pork loin ribbon 1 tablespoon of lard salt and pepper 4 pippin apples 1 lemon ... View more »

Codillo Asado Con Manzana

: Recipes from: Meat
:Recipes from: Germany
preparation time: 60 min. diners 4 ingredients 800 gr. pork loin ribbon 1 tablespoon of lard salt and pepper 4 pippin apples 1 lemon ... View more »

Estofado de Cerdo Con Manzanas

: Recipes from: Meat
:Recipes from: Germany
preparation time: 60 min. diners 4 ingredients 800 gr. pork loin ribbon 1 tablespoon of lard salt and pepper 4 pippin apples 1 lemon ... View more »