: Recipes from: Soups
:Recipes from: Ilha Terceira Portugal
½ colher (sopa) de banha
½ colher (sopa) de massa de malagueta
½ concha de molho de alcatra
½ galinha
½ pão duro
½ repolho
1 cebola
1 kg de carne de vaca
1 pau de canela
1 ramo de hortelã
125 g de sangue de vaca coalhado
2 dentes de alho
250 g de fígado de vaca
sal q.b. ... View more »
: Recipes from: Soups
:Recipes from: Portugal
beef
savoy cabbage
chanfana sauce
hard bread ... View more »
: Recipes from: Soups
:Recipes from: Portugal
½ chicken
½ kg of beef
1 chorizo
1 savoy cabbage
1 turnip
125 g of bacon
200 g of ham
3 carrots
hard bread q.s.
salt q.s. ... View more »
: Recipes from: Soups
:Recipes from: Cuba
½ chicken
½ kg of beef
1 chorizo
1 savoy cabbage
1 turnip
125 g of bacon
200 g of ham
3 carrots
hard bread q.s.
salt q.s. ... View more »
: Recipes from: Soups
:Recipes from: Cuba
½ chicken
½ kg of beef
1 chorizo
1 savoy cabbage
1 turnip
125 g of bacon
200 g of ham
3 carrots
hard bread q.s.
salt q.s. ... View more »
: Recipes from: Soups
:Recipes from: Portugal
- 250 g of red beans
- 2 liters of water
- 1/2 small savoy cabbage
- 50 g pasta pasta
- 1 small chorizo
- 3 tablespoons of olive oil
- Salt (to taste) ... View more »
: Recipes from: Soups
:Recipes from: Russian Federation
- 250 g of red beans
- 2 liters of water
- 1/2 small savoy cabbage
- 50 g pasta pasta
- 1 small chorizo
- 3 tablespoons of olive oil
- Salt (to taste) ... View more »
: Recipes from: Soups
:Recipes from: Russian Federation
- 250 g of red beans
- 2 liters of water
- 1/2 small savoy cabbage
- 50 g pasta pasta
- 1 small chorizo
- 3 tablespoons of olive oil
- Salt (to taste) ... View more »
: Recipes from: Soups
:Recipes from: Russian Federation
- 250 g of red beans
- 2 liters of water
- 1/2 small savoy cabbage
- 50 g pasta pasta
- 1 small chorizo
- 3 tablespoons of olive oil
- Salt (to taste) ... View more »
: Recipes from: Soups
:Recipes from: Russian Federation
- 250 g of red beans
- 2 liters of water
- 1/2 small savoy cabbage
- 50 g pasta pasta
- 1 small chorizo
- 3 tablespoons of olive oil
- Salt (to taste) ... View more »
: Recipes from: Soups
:Recipes from: Russian Federation
- 250 g of red beans
- 2 liters of water
- 1/2 small savoy cabbage
- 50 g pasta pasta
- 1 small chorizo
- 3 tablespoons of olive oil
- Salt (to taste) ... View more »
: Recipes from: Soups
:Recipes from: Russian Federation
- 250 g of red beans
- 2 liters of water
- 1/2 small savoy cabbage
- 50 g pasta pasta
- 1 small chorizo
- 3 tablespoons of olive oil
- Salt (to taste) ... View more »
: Recipes from: Soups
:Recipes from: Belarus
- 250 g of red beans
- 2 liters of water
- 1/2 small savoy cabbage
- 50 g pasta pasta
- 1 small chorizo
- 3 tablespoons of olive oil
- Salt (to taste) ... View more »
: Recipes from: Soups
:Recipes from: Russian Federation
- 250 g of red beans
- 2 liters of water
- 1/2 small savoy cabbage
- 50 g pasta pasta
- 1 small chorizo
- 3 tablespoons of olive oil
- Salt (to taste) ... View more »
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