: Recipes from: Fish
:Recipes from: Peru
medio kilo de filetes de pescado
cuatro dientes de ajos
dos tomates en gajos
dos limones
una cebolla en juliana gruesa
un ají verde cortado en tiras
media taza de zanahoria cocida y picada
media taza de arvejas cocidas
cuatro cucharadas de vinagre blanco
cuatro cucharadas de sillao
una cu ... View more »
: Recipes from: Fish
:Recipes from: Peru
medio kilo de filetes de pescado
cuatro dientes de ajos
dos tomates en gajos
dos limones
una cebolla en juliana gruesa
un ají verde cortado en tiras
media taza de zanahoria cocida y picada
media taza de arvejas cocidas
cuatro cucharadas de vinagre blanco
cuatro cucharadas de sillao
una cu ... View more »
: Recipes from: Fish
:Recipes from: Peru
medio kilo de filetes de pescado
cuatro dientes de ajos
dos tomates en gajos
dos limones
una cebolla en juliana gruesa
un ají verde cortado en tiras
media taza de zanahoria cocida y picada
media taza de arvejas cocidas
cuatro cucharadas de vinagre blanco
cuatro cucharadas de sillao
una cu ... View more »
: Recipes from: Fish
:Recipes from: Peru
six cups of green beans
a cup of evaporated milk
three tablespoons of butter
six fillets of parakeet of 200 grams each
a quarter cup of lemon juice
a quarter cup of fish broth
four tablespoons of minced spearmint
salt and pepper to taste ... View more »
: Recipes from: Fish
:Recipes from: Peru
Doncella is a fish found in all rivers in the Peruvian Amazon, it has almost no bones, so it is used in the preparation of various dishes in the region. But if you are going to prepare this recipe you can use the fish you like best.
two cups of chopped vegetables
four Doncella fillets
sillao sa ... View more »
: Recipes from: Fish
:Recipes from: Peru
half a kilo of salted dried fish
one hundred grams of cassava starch or flour
a small onion
three cloves of garlic
a pinch of achiote
cassava to taste
a leaf of sacha coriander
a tablespoon of oil ... View more »
: Recipes from: Fish
:Recipes from: Atlántico Colombia
half a kilo of salted dried fish
one hundred grams of cassava starch or flour
a small onion
three cloves of garlic
a pinch of achiote
cassava to taste
a leaf of sacha coriander
a tablespoon of oil ... View more »
: Recipes from: Fish
:Recipes from: Tolima Colombia
half a kilo of salted dried fish
one hundred grams of cassava starch or flour
a small onion
three cloves of garlic
a pinch of achiote
cassava to taste
a leaf of sacha coriander
a tablespoon of oil ... View more »
: Recipes from: Fish
:Recipes from: Colombia
fish
yapurá
scraped umarí
ripe tree seed pulp
caruru leaves
cassava leaves
pupuña flower
syringa seeds
salt to taste
a pinch of chili ... View more »
: Recipes from: Fish
:Recipes from: Vaupes Colombia
1 pound of pomfret
1 lemon and salt to taste ... View more »
: Recipes from: Fish
:Recipes from: Sweden
1 pound of pomfret
1 lemon and salt to taste ... View more »
: Recipes from: Fish
:Recipes from: Sweden
1 pound of pomfret
1 lemon and salt to taste ... View more »
: Recipes from: Fish
:Recipes from: Bermuda
4 sea bream.
80 grams of gluttony.
4 small potatoes.
2 garlic cloves.
1 lemon
parsley.
8 tablespoons of olive oil ... View more »
: Recipes from: Fish
:Recipes from: Bermuda
4 sea bream.
80 grams of gluttony.
4 small potatoes.
2 garlic cloves.
1 lemon
parsley.
8 tablespoons of olive oil ... View more »
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