Codfish dishes recipes

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Roupa Velha of codfish

: Recipes from: Typical dishes
:Recipes from: Portugal

2 pieces of cod 2 potatoes 2 garlic cloves 2 boiled eggs 4 cloves of garlic 6 kale leaves olive oil q.s. freshly ground black pepper salt q.s. olives to decorate (optional) ... View more »

Codfish lagareiro

: Recipes from: Typical dishes
:Recipes from: Portugal

- 4 slices of soaked cod - 8 garlic cloves - Salt (to taste) - 250 ml of olive oil - Pepper (to taste) - 1 bay leaf - 1.2 kg of potatoes ... View more »

Codfish Pataniscas

: Recipes from: Typical dishes
:Recipes from: Portugal

- 1 piece of soaked cod - 125 g of flour with yeast - Parsley (to taste) - 1 small onion - 1 whole egg - Pepper (to taste) - Salt (to taste) - Vegetable oil for frying For rice: - 300 g of rice - 2 medium ripe tomatoes - 1 medium onion - 2 garlic cloves - 50 ml of olive oil ... View more »

Baked cod with peppers

: Recipes from: Typical dishes
:Recipes from: Portugal

- 4 slices of soaked cod - 1.2 kg of potatoes - Thyme (to taste) - 2 medium onions - 200 ml of olive oil - 1 red pepper - Salt (to taste) - 2 medium ripe tomatoes - Pepper (to taste) ... View more »

Codfish At Minhota

: Recipes from: Typical dishes
:Recipes from: Portugal

- 4 slices of soaked cod - Pepper (to taste) - 1.2 kg of potatoes - 2 medium onions - 6 cloves of garlic - 100 ml of olive oil - Breadcrumbs - 1 egg - Salt (to taste) - Vegetable oil for frying ... View more »

Codfish Zé do Pipo style

: Recipes from: Typical dishes
:Recipes from: Portugal

- 3 slices of soaked cod - 2 medium onions - 3 garlic cloves - Salt (to taste) - Pepper (to taste) - Nutmeg (to taste) - 25 g of margarine - 100 ml mayonnaise - 1 kg of potatoes - 250 ml of milk - Juice of half a lemon - Olives to decorate - 300 ml of oil for frying ... View more »

Bacalhau no Forno à Antiga

: Recipes from: Typical dishes
:Recipes from: Portugal

- 3 slices of soaked cod - 2 medium onions - 3 garlic cloves - Salt (to taste) - Pepper (to taste) - Nutmeg (to taste) - 25 g of margarine - 100 ml mayonnaise - 1 kg of potatoes - 250 ml of milk - Juice of half a lemon - Olives to decorate - 300 ml of oil for frying ... View more »

Cooked chickpeas with codfish

: Recipes from: Typical dishes
:Recipes from: Portugal

- 500 g chickpeas - 3 codfish slices soaked - 1 small onion - Olive oil (to taste) - Parsley (to taste) - 3 eggs - Vinegar ... View more »

Bacalhau Espiritual

: Recipes from: Typical dishes
:Recipes from: Portugal

- 500 g chickpeas - 3 codfish slices soaked - 1 small onion - Olive oil (to taste) - Parsley (to taste) - 3 eggs - Vinegar ... View more »

Codfish with Corn Bread

: Recipes from: Typical dishes
:Recipes from: Portugal

- 4 slices of soaked cod - 1.2 kg of small potatoes - 200 ml of olive oil - Parsley (to taste) - 1 medium onion - 4 cloves of garlic - 2 slices of corn bread - Salt (to taste) - Pepper (to taste) ... View more »

Açorda de Bacalhau (Açorda is a dish based on wheat bread)

: Recipes from: Typical dishes
:Recipes from: Portugal

- 3 slices of soaked cod - 250 g of hard bread broken into pieces - 6 cloves of garlic - 4 eggs - Coriander (to taste) - 1.5 liters of water - 100 ml of olive oil - Pepper (to taste) - A bit of salt ... View more »

Codfish Chutney

: Recipes from: Fish
:Recipes from: Macao

2 dl of coconut milk 2 onions 400 grs of soaked cod 75 grs of lard chilli q.s. saffron q.s. ... View more »

Canarian style codfish in onion sauce with almonds

: Recipes from: Fish
:Recipes from: Ilhas Canárias Spain

600 grs. salted cod loin (desalinate as usual) 200 grs. Of olive oil Flour Powdered almonds 1 kg. white onion, julienned 500 grams red and green pepper, julienned 5 garlic cloves, flaked 500 grams peeled ripe tomatoes 1 cc. male vinegar 1 glass of dry white wine Salt and green pepper Laur ... View more »

Arroz Con Bacalao

: Recipes from: Rice
:Recipes from: Panama

600 grs. salted cod loin (desalinate as usual) 200 grs. Of olive oil Flour Powdered almonds 1 kg. white onion, julienned 500 grams red and green pepper, julienned 5 garlic cloves, flaked 500 grams peeled ripe tomatoes 1 cc. male vinegar 1 glass of dry white wine Salt and green pepper Laur ... View more »