Fish-based recipes

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Fried codfish with onion

: Recipes from: Fish
:Recipes from: Portugal
2 Cod Slices 4 sliced ​​potatoes 1 onion 3 garlics chili vinegar 1 pepper salt Flour ... View more »

Stewed codfish

: Recipes from: Fish
:Recipes from: Portugal
600 g of cod 4 potatoes 2 Onions 2 garlic cloves 2 tomatoes 50 ml of olive oil 1 dl of White Wine 2 dl of cold water 1 sprig of parsley salt q.s. pepper q.s. ... View more »

Cod with cheese and potatoes

: Recipes from: Fish
:Recipes from: Portugal
1 kg of desalted cod 1/4 cup of olive oil 1 chopped onion 2 chopped garlic cloves 4 tablespoons butter 1 small grated onion 3 tablespoons of wheat flour 1 liter of milk 1 pinch of grated nutmeg 2 cups (tea) of fresh cream 500 grams of boiled potatoes cut into slices ... View more »

Codfish with avocado

: Recipes from: Fish
:Recipes from: Portugal
2 avocados 6 cloves of garlic 1/2 lemon (juice) 1 yolk 4 clean cod slices 600 g of potato 2 purple onions 1 dl of olive oil C. (soup) grated cheese mix salt q.s. pepper q.s. pink pepper q.s. ... View more »

Codfish with greens in a crusted sweet potato bed

: Recipes from: Fish
:Recipes from: Portugal
400 g of frozen greens 70 g of hazelnut kernels 1 bread 1 kg sweet potato Water salt 800 g of cod soaked in chips milk 1 bay leaf 3 cloves garlic 2 onions 1 leek black pepper mill ... View more »

Cod Fish with smoked Ham

: Recipes from: Fish
:Recipes from: Portugal
4 pieces of cod 4 slices of ham 750 g of potatoes 12 spring onions 1 onion 3 cloves of garlic 1 small can of peeled tomatoes 2 dl of olive oil 1 dl of white wine 4 tablespoons of mayonnaise 1 bay leaf Salt and pepper q.s. Flour to pass ... View more »

Spiritual Codfish

: Recipes from: Fish
:Recipes from: Portugal
700g of desalted cod 3 large boiled potatoes 2 large cooked carrots 6 slices of bread without shell 3/4 cup of hot milk 2 medium chopped onions 2 tablespoons of olive oil 3 tablespoons full of butter or margarine nutmeg to taste salt to taste 1 box of sour cream 1 cup ... View more »

Baked Gratin Codfish

: Recipes from: Fish
:Recipes from: Portugal
Ingredients for the Codfish: 1 kg of potatoes, peeled and sliced 3 tablespoons of olive oil 1 chopped onion 2 crushed or squeezed garlic cloves 1/2 kg of salted cod and in chips (500g) 1 pinch of black pepper 1/2 cup of chopped olives 2 tablespoons of chopped green scent ... View more »

Sardines Albardadas

: Recipes from: Fish
:Recipes from: Algarve Portugal
1Kg of sardines Wheat flour 2 eggs Chopped onion 4 cloves of garlic salt q.s. pepper q.s. juice of 1 lemon 1 chilli olive oil or oil for frying (preferably olive oil) ... View more »

Salmon in chestnut crust with arugula and mango risotto

: Recipes from: Fish
:Recipes from: Brazil
1 bunch of arugula (clean and chopped leaves only) 1/2 cup (American) nuts 4 tablespoons grated parmesan cheese 2 cup (American) olive oil Salt and black pepper to taste 2 tablespoon olive oil 1 pinch salt and pepper 2 salmon slices (250 g) 4 tablespoons homemade bread flour (coarser ground) ... View more »

Tartar from salmon

: Recipes from: Fish
:Recipes from: Brazil
450 g of fresh, skinless salmon; 1/4 to 1/2 chopped red onion; 1 bunch of finely chopped French chives; 1/2 chili pepper, seedless, finely chopped; Olive oil to taste; Salt and black pepper to taste; Mini cress or another leaf of your choice; A few drops of any lemon (optional); Zest of 1 le ... View more »

Codfish Puff with Mustard

: Recipes from: Fish
:Recipes from: Portugal
50 grams of olive oil 1 onion 2 cloves of crushed garlic 2 tablespoons of garlic infusion in olive oil 1 leek 300 gr of shredded cod 2 tablespoons of flour 300 ml of milk Salt to taste Pepper to taste Nutmeg to taste 1 tablespoon mustard Coriander to taste Butter to taste Filo pastry 6 ... View more »

Cod with bitter heart of palm (guariroba)

: Recipes from: Fish
:Recipes from: Brazil
A piece of bitter heart of palm (about 1kg) 1 kg of cod, dewatered and sliced 4 eggs, Olive oil, salt, garlic, Black pepper, onion, green smell (parsley or coriander) to taste. ... View more »

Tuna tarantelo with friar beans

: Recipes from: Fish
:Recipes from: Algarve Portugal
300gr of Tuna Tarantelo (Back of tuna belly) 200gr of friar beans 2 eggs 1/2 onion 2 medium potatoes Parsley Olives Olive oil ... View more »